The Djanogly Café serves a wide range of fresh sandwiches, salads, cakes, loose-leaf Jing teas and Tate roasted coffee
Tate Coffee is roasted in a Second World War Nissen Hut within the historic grounds of Tate Britain and here each batch is carefully hand crafted to perfection by our team. Tate Coffee beans are available to buy in Tate shops to take home.
Seasonal lunch menu
Deli Counter
Roasted red pepper and goat’s cheese quiche, choice of salad and mixed leaves 13.95
Two seasonal salads, served with mixed leaves and sherry vinegar dressing 13.95
Roasted butternut squash and almond salad, kale, emmer grains, sage
Roast brussels & parsnip winter salad, mulled currants & chestnuts
Mixed leaf salad, sherry vinegar dressing
Hot food
Sweetcorn and potato chowder, herb oil, spring onion, chive 8.95
Jerusalem artichoke soup, hazelnut crumble 8.95
Grilled Portobello mushroom, Oxford Blue cheese, leek, ciabatta 9.95
Cave-aged cheddar, Suffolk ham, ciabatta 9.95
Sandwiches and wraps
All served with mixed leaf salad
Smoked chalk stream trout bagel, dill cream cheese, cucumber, red onion 12.95
Mortadella & taleggio focaccia, basil pesto, tomato, rocket 10.95
Gluten-free mortadella & taleggio bap, basil pesto, tomato, rocket 10.95
Red Leicester cheese savoury brioche, spring onion, chives, sour cream 9.95
Harissa aubergine, chickpea, sesame & beetroot wrap 9.95
Kids Wiltshire ham sandwich on white bread 3.95
Kids Cheddar cheese sandwich on white bread 3.95
Kids hummus and vegetable pot 3.95